Cadbury HROL Team Building Dinner
Cadbury HR Online Keychain
Shangri-la Hotel
Cut the crap of formal dressing stories, met up with Ernest at about 6:30pm and headed to KL after that. The dinner supposed to start at 7pm but we only arrived at about 7:20pm, and felt so sorry as everyone was there waiting for two of us. We had an introduction session before the dinner. I have ordered a Blue Sapphire Cocktail before we started hunting for food.Lemon Garden Cafe @ KL Shangri-la Hotel
Plain water in bokeh effect
Blue Sapphire Cocktail
The ambience
Chinese cuisine
Chinese cuisine
Italian cuisine
Italian cuisine
Japanese cuisine
Japanese cuisine
Desserts
Desserts
Chocolate fountains
The food was so-so only, doesn't worth the extra kilos gained at all. And I did not have good appetite on that nite. So I only had 3 rounds, Chinese cuisine as appetizer, Italian cuisine as main course, and ice-cream as dessert. Oh yea, I had the chocolate dipped strawberries and marshmallows as well.First round, Chinese cuisine as appetizer
Second round, Italian cuisine as main course
Third round, ice-cream as dessert
Those who were there for the buffet dinner are Marius, Scott, Jorge, Sok Heng, Meng Keong, Nicholas, Adilah, Hsia Liang, Wei Xhen, Kit Mun, Yan Yan, Teddy, Kai Lee, Ernest, and Steve.Ernest, my new Nikon DSLR mate who just got a D60!
The guests, Marius from Belgium, and Scott from America
Dining mates
Dining mates
Cadbury HR Online team
The dinner ended at about 10pm, and those of us who are working nite shift headed to the office to kickoff another working day. It has been a really tiring nite for us, with a full stomach and insufficient sleeping hours. However, it was a worthwhile dining tryout I'd say.
0 Comments:
Post a Comment